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Hand coiled and built on a kick wheel using the onggi method I learned in Korea, this series takes inspiration from antique paddled forms from China and Korea in pursuit of a more voluminous and loose rendition to a classic flattened bottle form.
The finish is made using a silicious rice straw ash blended with other collected minerals and prepared ashes. Reduction fired.
Watertight, ideal for wet or dry flower arrangements, or as a stand-alone piece.
Dimensions 23cm W; 26cm H 17cm D (appx 9in W x 10.25in H x 7in D)
Weight: 2560g
Glaze: Rice Straw Ash